All Posts Tagged With: "Whole Foods"

Edible Chesapeake is a free quarterly publication that celebrates the abundance of local and seasonal foods in the Chesapeake Bay watershed. Supporting family farmers, fishermen, food artisans, chefs, and other food-related businesses, as well as the consumers, home cooks and restaurant-goers in the Maryland, Washington, DC, Virginia and parts of Pennsylvania. Find your copy here. You can also read it online and buy a subscription or back issues through their website. Below, I have conveniently listed business that exist only in Maryland. View a more complete list of organic farms and restaurants in the surrounding areas here .

Another great resource for local food is: Slow Food Baltimore

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Living Legacy Development LLC is a 100% Environmentally Friendly Cleaning and post-construction service catering to businesses, residents and schools in the Baltimore area. Owner, Erica McCoullough is a former Baltimore city schoolteacher who developed Living Legacy after receiving unfortunate news about the death of a former student, which was simultaneous with the fortunate birth of her son. It was then that she realized the incredible need to provide alternatives to city youth that thirst for socially responsible job opportunities that would also be sensitive to community/family pressures and support ambitions of higher education. Continued